Lunch & Dinner Menu

Hatfield's Family Restaurant

*Consumer Advisory – Consuming raw or undercooked meats, Poultry, Seafood, shellfish. or Egg may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11.FDA food code.

Dessert

  • Bread Pudding (served with 1 scoop of ice cream)..........$3.50
  • Brownie Sundae
    • Served w/ vanilla ice cream topped with chocolate syrup..........$4.75
  • Ice Cream
    • (1) Scoop..........$1.25, (2) Scoops..........$1.95, (3) Scoops..........$2.75